Reyna

Reina is a restaurant offering Filipino cuisine with French influences, run by Erica who traveled from the Philippines to Paris believing it to be the home of cooking. The menu features unique dishes like Hainan Burrata and spicy fried chicken, along with traditional Filipino ceviche and lechon.Reina is a unique culinary destination in Paris offering Filipino food with French influences. Run by Erica, who traveled from the Philippines to become part of Paris’s culinary scene, the restaurant is recognized for dishes like the Hainan Buratta, Fried Chicken with three types of chili, Kinilaw, and Filipino pork Lechon. The food at Reina is described as flavorful with precise spice levels.REYNA stands out for its authentic Mediterranean flavors and vibrant decor, creating an inviting atmosphere highlighted by hospitality experts as a top restaurant in Paris.REYNA is recognized for its sophisticated dining setting and innovative menu, making it a must-visit on the Paris food scene.