Rating
6.55
Google Maps Rating
4.30
Types
restaurant
About
This text is AI-summarized, you could see videos for full insights.
Historic Parisian restaurant in the heart of the old market district, famous for ultra-copious traditional dishes like haricot de mouton, tripes au Calvados, and demi poulet. Once open 24/7 and frequented by artists, chefs, and celebrities, it now closes at 2am but keeps its vintage charm, boisterous service, and wine served 'à la ficelle'. The decor features portraits by Raymond Moretti, creating a unique, memory-filled atmosphere.
#late-night
#historic
#generous portions
#french cuisine
#celebrity haunt
Mentions
-
C'est meilleur quand c'est bon
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